I’ve always been fascinated by dragonflies. Growing up around water, I would see them flitting around – colorful, graceful, mysterious. That’s why I had to try a drink called Dragonfly.
Sometimes, you just want simple. Sometimes you want complex. This drink is both.
It’s simple to make – just three ingredients. But it’s also complex when it comes to flavors.
Dragonfly:
1 1/2 oz of gin
4 oz of ginger ale (I used Vernor’s, the only kind of ginger ale in my book)
1 slice of lime
Combine the gin and ginger ale in a glass over ice. Stir well. Garnish with the lime wedge.
Sit back and enjoy this combination of flavors.
Previous Quarantinis With Tonya:
Please Drink Responsibly!
