Ok, I know what you’re thinking… Strawberry Daquiris are basically a glass of liquid jam.
That can be true, if you use the pre-mixed stuff. I prefer to make mine from scratch – less sweet, and with more of a kick.
And since today was almost summery, I decided that I needed a summery drink!
Strawberry Daquiri:
2 oz. light rum
1/2 oz. lime juice
1 oz. simple syrup
ice
1 cup frozen or fresh strawberries
I have a Magic Bullet blender, so I make one glass at a time, but you can always do a larger batch, if you prefer. Add strawberries to blender cup. pour in rum, lime juice, and simple surup. Fill blender rest of the way with ice. Blend until smooth. Pour into glasses, then garnish with a fresh strawberry or lime slice.
Now it feels like summer!
Previous Quarantinis With Tonya:
Please Drink Responsibly!
